Please note we can typically accommodate alterations for most allergies, preferences, and dietary restrictions. However, all dietary restrictions should be noted at least 7 days in advance to allow our culinary team time to source ingredients and prepare appropriate alterations. Due to the prevalence of soy products, mushrooms, cooked allium, butter, and cooked alcohol, we are unable to adjust for these ingredients entirely, and at this time, we cannot accommodate a vegan or Celiac-safe experience.

A 20% service fee will be added to every check at the end of the experience. This ensures an equal and fair wage for all of our employees.

You can contact us via info@jontdc.com or call us at 202-773-9989 with any questions regarding these policies.

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